multiple emulsion

The series experiments study the multiple emulsion ( W / O / W ), and compare the different effects W / O / W under the changed conditions of manifold factors . A best product is obtained when phospholipid and cholesterol are used .

本系列试验对复合乳剂（W/O/W）进行了研究，比较了多种因素条件改变对该复合乳剂稳定性的影响，得出了应用磷脂和胆固醇作为乳化剂时的最佳比例结果。

Stability of multiple emulsion and its applications in food industry

多重乳状液的稳定性及其在食品工业中的应用

The Preparation and Quality Control of 5 - Fluorouracil Multiple Emulsion

5-氟尿嘧啶复乳的制备和质量控制

Study on Technological Factors in Preparation of Magnetic Microcapsules with Multiple Emulsion Process

复乳化法制备磁性微囊工艺因素的研究

The Technology of Multiple Emulsion and its Application in Reduced Release of Flavors

多重乳状液技术及其在香料物质缓释中的应用

Objective : To prepare a new multiple emulsion type gel of paeonol .

目的：制备丹皮酚w/o/w型复乳型凝胶。

Preparation of polystyrene microcapsules with w / o / w multiple emulsion method

W/O/W法制聚苯乙烯微胶囊的研究

The physical stability , viscoelastic properties and the advantages of the multiple emulsion system will also be illustrated .

多乳状液体系的物理稳定性、粘弹性以及应用前景也将得到一定阐述。

Preparation of Multiple Emulsion Type Gel for Paeonol

丹皮酚复乳型凝胶的制备

The previous investigation of gel W / O / W multiple emulsion loaded insulin

凝胶型W/O/W多重乳液担载胰岛素的前期研究

Research of Polymer / Chromium Acetate in Multiple Emulsion Aqueous Fluid for Indepth Profile Control

聚合物-多重乳液交联剂深部调剖体系研究

Preparation and characterization in vitro of levobupivacaine multivesicular liposome using multiple emulsion method

复乳法制备左布比卡因多囊泡脂质体及其体外特性表征

Microencapsulation of W / O / W Multiple Emulsion with High-voltage Electrostatic Field

高压电场制备W/O/W复乳微囊的试验研究

Study on formulation and properties of w / o / w type multiple emulsion containing ammonium glycyrrhizinate

W／O／W型甘草酸单铵盐口服复乳的处方设计及其理化特性研究

The initial study of prolonged release of a Chlorhexidine W / O / W multiple emulsion

洗必泰W/O/W型复乳剂缓释作用的初步研究

Prescription preparation of imidocarb dihydrochloride W / O / W multiple emulsion

盐酸咪唑苯脲W/O/W型复乳制剂处方的研制

The loading PLGA microspheres with controlled release function were prepared by w / o multiple emulsion volatilizing method .

以聚乙烯醇作为乳化剂，以乳化-溶剂挥发法制备具有控制释放功能的负载曲安奈德的聚乳酸-羟基乙酸共聚物微球。

A multiple emulsion structure was observed at the boundary between the corn syrup domains and the rest of the matrix .

在聚丁烯和玉米浆的界面观察到复合乳化结构。

A Mechanistic Study on Thermal Stability of Multiple Emulsion as Retardative Crosslinker for Aqueous Polymer Gels

用作延缓交联剂的多重乳液热稳定性研究

Preparation of Cavity-shaped Nano-titanium Dioxide Via Multiple Emulsion

多重乳液法制备空腔状纳米二氧化钛

In this Part , the formation , structure , properties , method of preparation of microemulsion and multiple emulsion , their applications in cosmetic industry are reviewed .

评述了微乳液和多重乳液的形成、结构和制备方法及其在化妆品工业的应用。

The protected rate of immuned chickens using W / O / W active multiple emulsion are all 100 % for challenge of NDV .

对育成鸡的加强免疫持续期达14个月，滴鼻或肌注攻毒全保护，证实新城疫W／O／W活性复乳已达到实用要求。

In order to study spacetime-controlled magnetical drug release , the magnetic microcap-sule ( MMC ) was prepared by using multiple emulsion process .

为了研究磁性微囊（MMC）药物释放的时空控制方法，我们用复乳化法研制了MMC。

Multiple emulsion as an alternative to the current titanium hollow white plastic pigment used in paint , water-based inks , the field of low-weight coated paper .

目前空心乳液多作为替代钛白粉的白色塑料颜料应用于涂料、水性油墨、低定量涂布纸等领域。

The gel multiple emulsion not only increase the stability of the system , but also behave the same function with the W / O / W multiple emulsion in the simulate gastrointestinal tract .

凝胶型的W/O/W多重乳液载药体系不但增强了整个体系的稳定性，而且在模拟的胃肠环境中能实现同非凝胶型的乳液体系同样的功能。

Conclusion : The 8-C1-A liposomes with the higher incorporation rate and smaller particle size ( nanometer grade ) that were prepared by the modified multiple emulsion process possess sustained release effects in vitro .

结论：以改良的复乳法可以制备包封率较高、粒径较小的8-Cl-A脂质体，体外释放表明该脂质体具有一定的缓释效果。

Through orthogonal experiment design and single parameter analysis , the optimal preparation method is determined . And a small mean size , homogeneous distribution and good stable W / O / W multiple emulsion loading insulin is prepared .

通过正交实验及单因素分析，找到最佳制乳条件，并制备出了平均粒径小、粒径分布均匀且稳定性好的W/O/W多重乳液。

Methods : Span 80 and Triethanolamine were used as emulsifiers of the multiple emulsion , sodium carboxymethyl cellulose ( CMC Na ) and polyvinyl alcohol ( PVA 124 ) were substrates of mixed hydrophilic gel .

方法：采用司盘-80和三乙醇胺皂为复乳的乳化剂，以羧甲基纤维素钠（CMCNa）和聚乙烯醇（PVA124）作为混合型亲水性凝胶基质。

And a gel multiple emulsion is prepared . The experimental results in vitro release indicate that W / O / W multiple emulsion can protect insulin against proteolytic enzymes in the gastrointestinal tract and it can release insulin in artificial intestinal juices .

体外释放实验表明，非凝胶型的W/O/W多重乳液载药体系可以保护住胰岛素不受胃蛋白酶的降解，且在人工肠液中能够缓慢的释放出胰岛素。

METHODS : paeeonol , span-80 , liquid paraffin , triethanolamine , stearic acid , sodium carboxymethycellulose , polyvinyl alcohol , and distilled water were used to prepare W / O / W-type multiple emulsion gelatum .

方法：采用丹皮酚、司盘-80、液体石蜡、三乙醇胺、硬脂酸、羧甲基纤维素钠、聚乙烯醇及蒸馏水制备W/O/W型复乳凝胶。